Days
Hrs
Mins
Secs
Enroll Now 1350 USD

Description

- Understanding Halal food processing steps.

- Identifying ways and means of Halal food preservation  

Audience

 - Auditors and employees of Halal Certification Bodies.

- Assessors and employees of Accreditation Bodies.

- Halal Product Manufacturing Managers.

-  Halal food industries 

  • Schedule 15 - 16 Feb, 2023
  • Venue São Paulo - Brazil
  • Training Language English